Also, choose a mix of sweet and tart apples for the best flavor. Select apples that are firm and crisp and hold their shape even when cooked. Bake at 375F for about 35 minutes or until apples are tender and topping is golden brown.Sprinkle the oat topping evenly over the apples.Add in the melted butter and stir until everything is moistened. Then you mix together your flour, rolled oats, and brown sugar.You start by mixing together your apple slices, granulated sugar, and cinnamon in a 9″ square or round baking dish.(the ingredient amounts are listed in the printable recipe card further below) Now, you can easily slice the apple into uniform pieces that are perfect for apple crisp or apple pie.Lay the apple on the flat side and cut off another side, again avoiding the core.Next, stand the apple stem-side up and cut off one side avoiding the core.First, peel the apples using a vegetable peeler or apple peeler.
#APPLE CRUMB TOPPING RECIPE EASY HOW TO#
Thank you for the amazing recipe.” – One happy mom 😊 How to cut apples for apple crisp: He was so proud it turned out as this is his and his father’s favourite dessert. We absolutely loved it!! I used Granny Smith and Macoun apples.” – Bethany “This recipe is a delight!! We didn’t need to run out for anything, because we had what was needed in the house already. The taste is fruity, nutty, and buttery with a warm hint of brown sugar and spice. The texture is crunchy mixed with soft and silky apple slices. There is just the right amount of crunchy streusel to every bite of apple. It’s much easier than having to get your hands all greasy.
You just melt the butter in the microwave and mix it in with a spoon. Since this recipe uses melted butter there is no need to cut it up and work it in with your hands. All you have to do is slice, mix, and bake. Though, as time has gone by, the lines have blurred and the names crumble and crisp are now used interchangeably. A crisp topping would contain oats and the oats crisp up as it bakes, hence the name, and it has more of a granola texture to it. And when baked it’s like buttery-sweet bread crumbs. A crumble topping is typically made with just flour, sugar, and butter. The original difference between an apple crisp and an apple crumble lies in the streusel topping. It’s commonly served warm with vanilla ice cream. It has all the great flavors of an apple pie but is half the work! What is apple crisp?Īpple crisp is a baked dessert made with apples and a crunchy streusel topping made with flour, butter, sugar, and oats. This quick and easy apple crisp is filled with tender apple slices baked under a blanket of crunchy brown sugar oat streusel.
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